The Bodega Ribas of Mallorca of Iles Baléares
The Bodega Ribas is one of the largest wineries in the world. It offers 16 wines for sale in of Mallorca to come and discover on site or to buy online.
Looking for the best Bodega Ribas wines in Mallorca among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Ribas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Ribas wines with technical and enological descriptions.
How Bodega Ribas wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of texas style ribs / loin ribs, casserons in the country style or flambéed prawns.
On the nose the white wine of Bodega Ribas. often reveals types of flavors of oaky, vegetal or non oak and sometimes also flavors of tropical fruit, floral or red fruit.
The wine region of Mallorca is located in the region of Iles Baléares of Spain. Wineries and vineyards like the Domaine Ànima Negra or the Domaine Bodega Ribas produce mainly wines red, white and pink. The most planted grape varieties in the region of Mallorca are Cabernet-Sauvignon, Merlot and Manto negro, they are then used in wines in blends or as a single variety. On the nose of Mallorca often reveals types of flavors of iron, oak or black fruit and sometimes also flavors of red fruit, baking spice or balsamic.
In the mouth of Mallorca is a powerful with a nice freshness. We currently count 113 estates and châteaux in the of Mallorca, producing 456 different wines in conventional, organic and biodynamic agriculture. The wines of Mallorca go well with generally quite well with dishes of beef, pasta or veal.
How Bodega Ribas wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of autumn leaves, spaghetti with old-fashioned tomato sauce or veal grenadin with balsamic vinegar and honey.
On the nose the red wine of Bodega Ribas. often reveals types of flavors of cherry, cocoa or caramel and sometimes also flavors of floral, black fruit or red fruit. In the mouth the red wine of Bodega Ribas. is a powerful with a nice freshness.
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
How Bodega Ribas wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef curry, leg of lamb cooked in yoghurt / tave kosi (albania) or chicken curry (like in reunion island).
On the nose the pink wine of Bodega Ribas. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, red fruit.
Said of a wine with excessive, biting and unpleasant acidity.
Planning a wine route in the of Mallorca? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Ribas.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chardonnay, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgogne ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
Said of a wine with excessive, biting and unpleasant acidity.