Discover the best wines of Maipo Valley of Central Valley as well as the best winemakers of Maipo Valley and estates of Maipo Valley to visit. Explore the popular grape varieties of Maipo Valley and the best vintages to taste in this region.
Looking for a good wine of Maipo Valley of Central Valley among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Maipo Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Maipo Valley with technical and enological descriptions.
Want to buy a red wine of Maipo Valley cheap or sell a red wine of Maipo Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Maipo Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, bitumen leg of lamb or duck breast with honey sauce.
On the nose the red wine of the region of Maipo Valley. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of the region of Maipo Valley. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Maipo Valley.
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
Mediterranean climate tempered by Pacific breezes. 11,000 ha around Santiago.
Want to buy a white wine of Maipo Valley cheap or sell a white wine of Maipo Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Maipo Valley go well with generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of cantonese rice, rabbit legs with mushrooms or fresh tuna with sesame seeds.
On the nose the white wine of the region of Maipo Valley. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of the region of Maipo Valley. is a powerful.
A wine route planned in the region of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Maipo Valley.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Want to buy a sparkling wine of Maipo Valley cheap or sell a sparkling wine of Maipo Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Maipo Valley go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of roast pork with pineapple, leg of lamb with herb stuffing or thai shrimp soup (tom yam goong).
On the nose the sparkling wine of the region of Maipo Valley. often reveals types of flavors of tree fruit, red fruit.
A wine route planned in the region of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Maipo Valley.
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
Want to buy a pink wine of Maipo Valley cheap or sell a pink wine of Maipo Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Maipo Valley go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of lomo saltado, couscous of meat and fish or home-made white pudding.
On the nose the pink wine of the region of Maipo Valley. often reveals types of flavors of citrus fruit, oak or red fruit and sometimes also flavors of earth, tropical fruit or tree fruit.
A wine route planned in the region of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Maipo Valley.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Want to buy a sweet wine of Maipo Valley cheap or sell a sweet wine of Maipo Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Maipo Valley go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of quiche with leeks and fresh salmon from flo, stuffed squid in the sétoise sauce or simple pancake batter.
On the nose the sweet wine of the region of Maipo Valley. often reveals types of flavors of pineapple, cream or oaky and sometimes also flavors of tropical, apples or peach.
A wine route planned in the region of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Maipo Valley.
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
