Winery Casa JuliaMahu Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Mahu Sauvignon Blanc from the Winery Casa Julia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mahu Sauvignon Blanc of Winery Casa Julia in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mahu Sauvignon Blanc of Winery Casa Julia in the region of Central Valley often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Mahu Sauvignon Blanc
Pairings that work perfectly with Mahu Sauvignon Blanc
Original food and wine pairings with Mahu Sauvignon Blanc
The Mahu Sauvignon Blanc of Winery Casa Julia matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quick paella, quiche without eggs or rice salad with pesto.
Details and technical informations about Winery Casa Julia's Mahu Sauvignon Blanc.
Discover the grape variety: Queen
A table grape with long bunches and spherical red-violet berries with thin skin and crunchy flesh, delivering a sweet, fresh flavour. Early-ripening and productive. Cultivated in California for fresh consumption, prized for its attractive table appearance, sweetness and good keeping, it is among the American table grape varieties sold on North American market stalls. An American black table grape bred by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Mahu Sauvignon Blanc from Winery Casa Julia are 2018, 2020, 2016, 2019 and 2013.
Informations about the Winery Casa Julia
The Winery Casa Julia is one of of the world's greatest estates. It offers 10 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Breton
See cabernet franc.
