The Winery Quintus of Maipo Valley of Central Valley

Winery Quintus - Gran Reserva Carmen&egravere
The winery offers 10 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Indomita.
It is ranked in the top 194 of the estates of Central Valley.
It is located in Maipo Valley in the region of Central Valley

The Winery Quintus is one of the best wineries to follow in Maipo Valley.. It offers 10 wines for sale in of Maipo Valley to come and discover on site or to buy online.

Top Winery Quintus wines

Looking for the best Winery Quintus wines in Maipo Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quintus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quintus wines with technical and enological descriptions.

The top red wines of Winery Quintus

Food and wine pairings with a red wine of Winery Quintus

How Winery Quintus wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables, quiche with mixed vegetables or tunisian macaroni.

Organoleptic analysis of red wines of Winery Quintus

On the nose the red wine of Winery Quintus. often reveals types of flavors of vanilla, chocolate or non oak and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Quintus. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Quintus

  • 2017With an average score of 4.05/5
  • 2019With an average score of 3.97/5
  • 2016With an average score of 3.86/5
  • 2018With an average score of 3.83/5
  • 2014With an average score of 3.67/5
  • 2012With an average score of 3.66/5

The grape varieties most used in the red wines of Winery Quintus.

  • Cabernet Sauvignon
  • Carménère
  • Shiraz/Syrah
  • Carignan
  • Merlot
  • Pinot Noir

Discovering the wine region of Maipo Valley

Maipo Valley is one of Chile's most important wine-producing regions. Located just South of the capital, Central-valley/maipo-valley/santiago">Santiago, Maipo Valley is home to some of the country's most prestigious wines. It is often described as the 'Bordeaux of South America', and Rich, fruit-driven Cabernet Sauvignon is undoubtedly its most celebrated wine style. Maipo is at the very Northern end of Chile's extensive Central Valley, running from just north of the Rapel Valley up to where the countryside begins to give way to houses and roads in the southern suburbs of Santiago.

The Coastal Range separates the area from the Pacific coast, and on the eastern side, the Andes Mountains rise suddenly and dramatically, separating Maipo from the Argentinean region of Mendoza. The Maipo Valley is the home of viticulture in Chile. The first vines were Planted around Santiago at the city's birth in the 1540s, but it wasn't until the 1800s that viticulture began to expand significantly, as an indirect result of entrepreneurial Chileans growing rich from the Mineral wealth found in the Atacama Desert to the north. It became fashionable for these wealthy individuals to travel to France, and they inevitably returned home with vines to plant in their New, French-influenced wine estates.

The vineyards of Cousino Macul, Concha Y Toro and Santa Rita were developed during this period, and they remain today important names in the Chilean wine industry. The region can be roughly separated into three broad areas: Alto Maipo, Central Maipo and Maipo Bajo. The vineyards of Alto Maipo (or Upper Maipo) run along the eastern edge of the Andes Mountains, where they benefit from altitudes of 1300-2500ft (400-760m) above sea level. At this height, Warm sun during the day is followed by colder nights, which slow ripening.

The top white wines of Winery Quintus

Food and wine pairings with a white wine of Winery Quintus

How Winery Quintus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the secrets of croque-monsieur, tuna provencal style or zucchini and goat cheese quiche.

Organoleptic analysis of white wines of Winery Quintus

On the nose the white wine of Winery Quintus. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of citrus fruit, tropical fruit or earth. In the mouth the white wine of Winery Quintus. is a powerful.

The best vintages in the white wines of Winery Quintus

  • 2010With an average score of 3.90/5
  • 2012With an average score of 3.87/5
  • 2016With an average score of 3.85/5
  • 2018With an average score of 3.84/5
  • 2011With an average score of 3.80/5
  • 2019With an average score of 3.78/5

The grape varieties most used in the white wines of Winery Quintus.

  • Chardonnay
  • Sauvignon Blanc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Quintus

Planning a wine route in the of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quintus.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Quintus and wines from the region

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

Chile harvest report 2022: ‘a challenging year in terms of climate’ 

Just over 6,400km in length, Chile is a country with a fascinating range of terroirs. This is fully reflected in the diversity of its wines. Heavily influenced by air currents from the Pacific Ocean to the west and the Andes to the east, all of Chile’s wine producing valleys have their own microclimates, as well as distinct complex soil composition. This variety means that individual vineyards experienced the harvest conditions of 2022 in different ways. It was a year that saw the continuation o ...

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

The word of the wine: Gouleyant

Characteristic of supple and light wines, particularly new wines.

Discover other regions and appellation of Central Valley