Looking for a good wine of Maule Valley of Central Valley among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Maule Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Maule Valley with technical and enological descriptions.
Want to buy a red wine of Maule Valley cheap or sell a red wine of Maule Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Maule Valley go well with generally quite well with dishes of beef, pasta or veal such as recipes of express veal stew in a pressure cooker, spaghetti bolognese or veal paupiettes à la bourguignonne.
On the nose the red wine of the region of Maule Valley. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of minerality, red fruit or tobacco. In the mouth the red wine of the region of Maule Valley. is a powerful.
A wine route planned in the region of Maule Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Maule Valley.
Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan.
The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.
The Maule Valley stretches for around 60 miles (100km), and the Center of its wine production Lies 180 miles (290km) south of Santiago at a latitude of 35°S. Maule is further south than the Central Valley's star regions of Maipo and Colchagua. The large amount of land covered by the Maule Valley DO (Denominación de Origen) means there is a multitude of terroirs, from low-lying river valleys to Andean hillsides.
Maule Valley was one of the first areas in Chile to be planted to vine, and its viticultural history stretches back to the start of colonisation by the Spanish.
The region has Long been one of Chile's most successful bulk-production wine districts, as evidenced by the large amount of Pais still found planted here. It has only been in the past 20 years that Maule vignerons have made a move toward quality, pioneered by the Kendall-Jackson empire of California, which set up a winery here in the mid-1990s.
Despite this push toward modernity, some of Maule's better throwbacks have survived – the region is fast becoming known for some 70-year-old Carignan vines that are being used to produce Soft, earthy red wines with Richplum and black-fruit characters.
One of the more southern of Chile's wine-growing areas, Maule is slightly cooler than its northerly cousins and has higher annual rainfall, most of which occurs during winter.
Want to buy a white wine of Maule Valley cheap or sell a white wine of Maule Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Maule Valley go well with generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with chicken, spinach and goat cheese quiche or light sauce for pasta.
On the nose the white wine of the region of Maule Valley. often reveals types of flavors of pineapple, tropical or smoke and sometimes also flavors of peach, minerality or apricot. In the mouth the white wine of the region of Maule Valley. is a powerful.
A wine route planned in the region of Maule Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Maule Valley.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Want to buy a sparkling wine of Maule Valley cheap or sell a sparkling wine of Maule Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Maule Valley go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of bacon and mushroom tagliatelle, turkey roulades, flavoured sauce or pizza of the south west : duck breast, roquefort.
On the nose the sparkling wine of the region of Maule Valley. often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of red fruit.
A wine route planned in the region of Maule Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Maule Valley.
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
Want to buy a pink wine of Maule Valley cheap or sell a pink wine of Maule Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Maule Valley go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of filet mignon with prunes and white wine, reblochon tartiflette or duck legs with green olives.
On the nose the pink wine of the region of Maule Valley. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blackberry, blueberry or minerality.
A wine route planned in the region of Maule Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Maule Valley.
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Want to buy a sweet wine of Maule Valley cheap or sell a sweet wine of Maule Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Maule Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of macaroonade from sète, rice croquettes with salmon or makrouna salsa (tunisian pastry).
On the nose the sweet wine of the region of Maule Valley. often reveals types of flavors of peach, honey or earth and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the sweet wine of the region of Maule Valley. is a powerful with a good balance between acidity and sweetness.
A wine route planned in the region of Maule Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Maule Valley.
See chasselas.
