Winery Viña ChocalánReserva Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Reserva Rosé of Winery Viña Chocalán in the region of Central Valley often reveals types of flavors of oak, red fruit.
Food and wine pairings with Reserva Rosé
Pairings that work perfectly with Reserva Rosé
Original food and wine pairings with Reserva Rosé
The Reserva Rosé of Winery Viña Chocalán matches generally quite well with dishes of beef, lamb or spicy food such as recipes of spit-turned boar leg (oven) with "automatic watering"., lamb delight with tomato and cinnamon or keftas tajine with eggs.
Details and technical informations about Winery Viña Chocalán's Reserva Rosé.
Discover the grape variety: Petit Verdot
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Last vintages of this wine
The best vintages of Reserva Rosé from Winery Viña Chocalán are 2020, 2016, 2018, 2014 and 0.
Informations about the Winery Viña Chocalán
The Winery Viña Chocalán is one of of the world's great estates. It offers 51 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
