The Viña Vik Winery is one of the largest wineries in the world. It offers 8 wines for sale in of Santiago to come and discover on site or to buy online.
Looking for the best Viña Vik Winery wines in Santiago among all the wines in the region? Check out our tops of the best red, white or effervescent Viña Vik Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Viña Vik Winery wines with technical and enological descriptions.
How Viña Vik Winery wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of scottish haggis, pasta with peas and bacon or paupiettes à la mérignicaise.
On the nose the red wine of Viña Vik Winery. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Viña Vik Winery. is a powerful with a lot of tannins present in the mouth.
The wine region of Santiago is located in the region of Maipo Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Alyan or the Viña Vik Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Santiago are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santiago often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or earth.
In the mouth of Santiago is a powerful. We currently count 19 estates and châteaux in the of Santiago, producing 39 different wines in conventional, organic and biodynamic agriculture. The wines of Santiago go well with generally quite well with dishes of beef, lamb or spicy food.
How Viña Vik Winery wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish with cider, broccoli and blue cheese quiche without pastry or pasta with courgettes and goat cheese.
On the nose the white wine of Viña Vik Winery. often reveals types of flavors of oaky, blackberry or strawberries and sometimes also flavors of vanilla, plum or raspberry. In the mouth the white wine of Viña Vik Winery. is a powerful with a nice freshness.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Viña Vik Winery wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with dark beer, lamb confit with new potatoes or kefta.
On the nose the pink wine of Viña Vik Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
Planning a wine route in the of Santiago? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Viña Vik Winery.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
