Viña Vik WineryA Rosé
Pink wine
This wine generally goes well with poultry, beef or lamb.
The A Rosé of the Viña Vik Winery is in the top 30 of wines of Santiago.
Food and wine pairings with A Rosé
Pairings that work perfectly with A Rosé
Original food and wine pairings with A Rosé
The A Rosé of Viña Vik Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef casserole, mathieu's lamb tagine or chicken wrap.
Details and technical informations about Viña Vik Winery's A Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of A Rosé from Viña Vik Winery are 2020, 2019, 0
Informations about the Viña Vik Winery
The Viña Vik Winery is one of of the world's greatest estates. It offers 22 wines for sale in the of Santiago to come and discover on site or to buy online.
The wine region of Santiago
Chilean region of the Maipo Valley near the capital (Andes cordillera, Mediterranean climate, mineralized alluvials, Alto Maipo gravels): Cabernet Sauvignon is the signature red (~50% of the vineyard) — rich, fruit-driven profile with fig, blackcurrant, black cherry, chocolate and spice, elegant tannin structure at Andean altitude, minerality and firmness in Alto Maipo. Carménère, Merlot, Syrah and Chardonnay complement, Bordeaux-like longevity.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
