Viña Vik WineryA Rosé
Pink wine
This wine generally goes well with poultry, beef or lamb.
The A Rosé of the Viña Vik Winery is in the top 30 of wines of Santiago.
Food and wine pairings with A Rosé
Pairings that work perfectly with A Rosé
Original food and wine pairings with A Rosé
The A Rosé of Viña Vik Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bobotie, leg of lamb with crust or coconut chicken à la bellevilloise.
Details and technical informations about Viña Vik Winery's A Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of A Rosé from Viña Vik Winery are 2020, 2019, 0
Informations about the Viña Vik Winery
The Viña Vik Winery is one of of the world's greatest estates. It offers 22 wines for sale in the of Santiago to come and discover on site or to buy online.
The wine region of Santiago
The wine region of Santiago is located in the region of Maipo Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Alyan or the Viña Vik Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Santiago are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santiago often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or earth.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
