
Winery Maurizio GaribaldiAyen Syrah - Malbec Rosé
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Ayen Syrah - Malbec Rosé
Pairings that work perfectly with Ayen Syrah - Malbec Rosé
Original food and wine pairings with Ayen Syrah - Malbec Rosé
The Ayen Syrah - Malbec Rosé of Winery Maurizio Garibaldi matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed zucchini, rack of lamb with herbs or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Maurizio Garibaldi's Ayen Syrah - Malbec Rosé.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Ayen Syrah - Malbec Rosé from Winery Maurizio Garibaldi are 2016, 2014, 0, 2015
Informations about the Winery Maurizio Garibaldi
The Winery Maurizio Garibaldi is one of of the world's greatest estates. It offers 5 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
Maipo Valley is one of Chile's most important wine-producing regions. Located just South of the capital, Central-valley/maipo-valley/santiago">Santiago, Maipo Valley is home to some of the country's most prestigious wines. It is often described as the 'Bordeaux of South America', and Rich, fruit-driven Cabernet Sauvignon is undoubtedly its most celebrated wine style. Maipo is at the very Northern end of Chile's extensive Central Valley, running from just north of the Rapel Valley up to where the countryside begins to give way to houses and roads in the southern suburbs of Santiago.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.










