The Winery Morandé is one of the world's great estates. It offers 134 wines for sale in of Maipo Valley to come and discover on site or to buy online.
Looking for the best Winery Morandé wines in Maipo Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Morandé wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Morandé wines with technical and enological descriptions.
How Winery Morandé wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef with onions chinese style, chakchouka or country-style veal roulades with risotto.
On the nose the red wine of Winery Morandé. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Morandé. is a powerful with a nice freshness.
Maipo Valley is one of Chile's most important wine-producing regions. Located just South of the capital, Central-valley/maipo-valley/santiago">Santiago, Maipo Valley is home to some of the country's most prestigious wines. It is often described as the 'Bordeaux of South America', and Rich, fruit-driven Cabernet Sauvignon is undoubtedly its most celebrated wine style.
Maipo is at the very Northern end of Chile's extensive Central Valley, running from just north of the Rapel Valley up to where the countryside begins to give way to houses and roads in the southern suburbs of Santiago.
The Coastal Range separates the area from the Pacific coast, and on the eastern side, the Andes Mountains rise suddenly and dramatically, separating Maipo from the Argentinean region of Mendoza.
The Maipo Valley is the home of viticulture in Chile. The first vines were Planted around Santiago at the city's birth in the 1540s, but it wasn't until the 1800s that viticulture began to expand significantly, as an indirect result of entrepreneurial Chileans growing rich from the Mineral wealth found in the Atacama Desert to the north. It became fashionable for these wealthy individuals to travel to France, and they inevitably returned home with vines to plant in their New, French-influenced wine estates.
The vineyards of Cousino Macul, Concha Y Toro and Santa Rita were developed during this period, and they remain today important names in the Chilean wine industry.
The region can be roughly separated into three broad areas: Alto Maipo, Central Maipo and Maipo Bajo.
The vineyards of Alto Maipo (or Upper Maipo) run along the eastern edge of the Andes Mountains, where they benefit from altitudes of 1300-2500ft (400-760m) above sea level. At this height, Warm sun during the day is followed by colder nights, which slow ripening.
How Winery Morandé wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal axoa (basque country), reblochon tartiflette or duck with vanilla (reunion island).
On the nose the sparkling wine of Winery Morandé. often reveals types of flavors of tree fruit, non oak or citrus fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Morandé wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of pork with cider, tuna catalan style or zucchini and goat cheese quiche.
On the nose the white wine of Winery Morandé. often reveals types of flavors of citrus fruit, tropical fruit or earth and sometimes also flavors of vegetal, tree fruit or oak. In the mouth the white wine of Winery Morandé. is a powerful.
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
How Winery Morandé wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with carrots, baked dumplings or potjevleesch (meat in a pot).
On the nose the pink wine of Winery Morandé. often reveals types of flavors of red fruit.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Morandé wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta with mussels, quiche with bacon and gruyère cheese or pan-fried courgette, tomatoes and goat's cheese.
On the nose the sweet wine of Winery Morandé. often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, black fruit or dried fruit. In the mouth the sweet wine of Winery Morandé. is a powerful with a nice freshness.
Said of a wine that is generally too old and has lost its colour, volume and power.
Planning a wine route in the of Maipo Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Morandé.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
