Winery MorandéEdición Limitada Olvidado del Maule Carignan
Red wine
This wine generally goes well with beef and spicy food.
Food and wine pairings with Edición Limitada Olvidado del Maule Carignan
Pairings that work perfectly with Edición Limitada Olvidado del Maule Carignan
Original food and wine pairings with Edición Limitada Olvidado del Maule Carignan
The Edición Limitada Olvidado del Maule Carignan of Winery Morandé matches generally quite well with dishes of beef or spicy food such as recipes of traditional hungarian goulash or lobster tail armorican style.
Details and technical informations about Winery Morandé's Edición Limitada Olvidado del Maule Carignan.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Edición Limitada Olvidado del Maule Carignan from Winery Morandé are 2013, 2012, 0, 2016
Informations about the Winery Morandé
The Winery Morandé is one of of the world's great estates. It offers 87 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
