The Winery Villard is one of the largest wineries in the world. It offers 20 wines for sale in of Santiago to come and discover on site or to buy online.
Looking for the best Winery Villard wines in Santiago among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villard wines with technical and enological descriptions.
How Winery Villard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of basque chicken with chorizo, tuna brick (light) or salmon and goat cheese quiche.
On the nose the white wine of Winery Villard. often reveals types of flavors of pineapple, vegetal or gooseberry and sometimes also flavors of passion fruit, grass or green apple. In the mouth the white wine of Winery Villard. is a powerful.
The wine region of Santiago is located in the region of Maipo Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Alyan or the Viña Vik Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Santiago are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Santiago often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, non oak or earth.
In the mouth of Santiago is a powerful. We currently count 19 estates and châteaux in the of Santiago, producing 39 different wines in conventional, organic and biodynamic agriculture. The wines of Santiago go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Villard wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, lamb chops à la champvallon or veal blanquette à l'ancienne.
On the nose the red wine of Winery Villard. often reveals types of flavors of cherry, floral or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Villard. is a powerful.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Villard wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of paella josé style, quiche without eggs or macaroni capra.
On the nose the sweet wine of Winery Villard. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
How Winery Villard wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal tagine with prunes, paella de marisco (seafood paella) or imene's tunisian ojja.
On the nose the pink wine of Winery Villard. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Santiago? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villard.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
