
Winery VillardExpresión Reserve Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Expresión Reserve Sauvignon Blanc from the Winery Villard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Expresión Reserve Sauvignon Blanc of Winery Villard in the region of Aconcagua is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Expresión Reserve Sauvignon Blanc of Winery Villard in the region of Aconcagua often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of apples, green apple or lemon.
Food and wine pairings with Expresión Reserve Sauvignon Blanc
Pairings that work perfectly with Expresión Reserve Sauvignon Blanc
Original food and wine pairings with Expresión Reserve Sauvignon Blanc
The Expresión Reserve Sauvignon Blanc of Winery Villard matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of catalan zarzuela, vegan leek and tofu quiche or pizza goat cheese and honey.
Details and technical informations about Winery Villard's Expresión Reserve Sauvignon Blanc.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Last vintages of this wine
The best vintages of Expresión Reserve Sauvignon Blanc from Winery Villard are 2015, 2017, 2014, 2013 and 2016.
Informations about the Winery Villard
The Winery Villard is one of of the world's greatest estates. It offers 16 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














