Winery UndurragaLate Harvest Reserva Sémillon
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Late Harvest Reserva Sémillon of Winery Undurraga in the region of Central Valley often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of dried fruit.
Food and wine pairings with Late Harvest Reserva Sémillon
Pairings that work perfectly with Late Harvest Reserva Sémillon
Original food and wine pairings with Late Harvest Reserva Sémillon
The Late Harvest Reserva Sémillon of Winery Undurraga matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of norwegian salmon parmentier, mussels with white wine and tomato or very simple muffins.
Details and technical informations about Winery Undurraga's Late Harvest Reserva Sémillon.
Discover the grape variety: Grechetto
Structured and aromatic dry whites with a pale golden colour, broad palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruit (pear, peach, apricot), white flowers (acacia) and mineral notes. Fine potential in both dry and sweet passito styles. Star of Orvieto DOC and the aromatic signature of Umbria, also present in Torgiano and Todi (Grechetto di Todi). An indigenous Italian white variety from Umbria.
Last vintages of this wine
The best vintages of Late Harvest Reserva Sémillon from Winery Undurraga are 2016, 2011, 2017, 2015 and 0.
Informations about the Winery Undurraga
The Winery Undurraga is one of of the world's great estates. It offers 296 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.
