Winery UndurragaSauvignon Blanc (U)
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc (U) from the Winery Undurraga
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc (U) of Winery Undurraga in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc (U) of Winery Undurraga in the region of Central Valley often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, peach or earthy.
Food and wine pairings with Sauvignon Blanc (U)
Pairings that work perfectly with Sauvignon Blanc (U)
Original food and wine pairings with Sauvignon Blanc (U)
The Sauvignon Blanc (U) of Winery Undurraga matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp with garlic and orange, tuna, pepper and tomato quiche or goat cheese omelette.
Details and technical informations about Winery Undurraga's Sauvignon Blanc (U).
Discover the grape variety: Fleurtai
Interspecific cross between Sauvignonasse and Kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for Soreli.
Last vintages of this wine
The best vintages of Sauvignon Blanc (U) from Winery Undurraga are 1885, 2017, 2019, 2008 and 2007.
Informations about the Winery Undurraga
The Winery Undurraga is one of of the world's great estates. It offers 295 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
