The Winery Coppo is one of the world's great estates. It offers 37 wines for sale in of Barbera d'Asti to come and discover on site or to buy online.
Looking for the best Winery Coppo wines in Barbera d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Coppo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Coppo wines with technical and enological descriptions.
How Winery Coppo wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of makroud, pork chops with veal stock sauce or croque madame.
On the nose the red wine of Winery Coppo. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth the red wine of Winery Coppo. is a powerful with a nice freshness.
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
We currently count 756 estates and châteaux in the of Barbera d'Asti, producing 1444 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Asti go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Coppo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with pistou, hake with small shrimps for cookeo or chicken breast franc comtoise.
On the nose the white wine of Winery Coppo. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Coppo. is a powerful with a nice freshness.
How Winery Coppo wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of piglet shoulder with melting baked apples, thomas's shoulder of lamb or rabbit stew the old fashioned way.
On the nose the sparkling wine of Winery Coppo. often reveals types of flavors of non oak, red fruit or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sparkling wine of Winery Coppo. is a .
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.
How Winery Coppo wines pair with each other generally quite well with dishes such as recipes .
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Barbera d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Coppo.
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
