Winery Coppo - Sempre Lui

Winery CoppoSempre Lui

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sempre Lui of Winery Coppo is a pink wine from the region of Vino da Tavola.
This wine generally goes well with

Details and technical informations about Winery Coppo's Sempre Lui.

Winemaker
Massimiliano Coppo
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Albarino

Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.

Last vintages of this wine

Sempre Lui - 2019
In the top 100 of of Vino da Tavola wines
Average rating: 3.61110.50
Sempre Lui - 2018
In the top 100 of of Vino da Tavola wines
Average rating: 3.71110.50
Sempre Lui - 0
In the top 100 of of Vino da Tavola wines
Average rating: 3.61110.50

The best vintages of Sempre Lui from Winery Coppo are 2018, 2019, 0

Informations about the Winery Coppo

The winery offers 40 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Vino da Tavola
Find the Winery Coppo on Facebook and on Twitter

The Winery Coppo is one of of the world's great estates. It offers 36 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 85000 of of Italy wines
In the top 15000 of of Vino da Tavola wines
In the top 20000 of pink wines
In the top 500000 wines of the world

The wine region of Vino da Tavola

The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.

The word of the wine: Film maceration

A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.

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