The Bodegas Piqueras is one of the largest wineries in the world. It offers 78 wines for sale in of Almansa to come and discover on site or to buy online.
Looking for the best Bodegas Piqueras wines in Almansa among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Piqueras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Piqueras wines with technical and enological descriptions.
How Bodegas Piqueras wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beer goulash, marco's pasta with bacon or sauté of veal with carrots.
On the nose the red wine of Bodegas Piqueras. often reveals types of flavors of blackberry, vanilla or coffee and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Bodegas Piqueras. is a powerful with a nice balance between acidity and tannins.
Castilla-La Mancha DOP southeast of Albacete, high-altitude vineyards (700-1,000 m) on limestone, dry continental climate. Signature Garnacha Tintorera as ruling red (~60%, Alicante Bouschet, red pulp): dark and fruity with blackberry, candied cherry, plum, violet, garrigue, leather and spice, round tannins and meaty palate. Dense, fresh Monastrell thanks to altitude (blackberry, kirsch, garrigue). Supple Tempranillo, peppery Syrah.
Sun-drenched, deep wines.
How Bodegas Piqueras wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of salted lentils, scallop mousse or goat cheese and bacon quiche.
On the nose the white wine of Bodegas Piqueras. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or earth. In the mouth the white wine of Bodegas Piqueras. is a with a nice freshness.
Intensely coloured, supple reds with a deep, near-opaque purple robe, light tannins and a dense palate. Signature aromas of black fruits (blackberry, blackcurrant), plum, soft spices and inky notes. Powerful dyer's profile. Grown in Spain (Almansa DO, La Mancha) and Portugal, used mainly to deepen colour in Mediterranean blends. Spanish synonym for Alicante Bouschet, a dyer's hybrid of Petit Bouschet × Grenache (19th century).
How Bodegas Piqueras wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of provencal stew, kapama of lamb (traditional bosnian dish) or pasta with broccoli.
On the nose the pink wine of Bodegas Piqueras. often reveals types of flavors of red fruit.
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
How Bodegas Piqueras wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Bodegas Piqueras. often reveals types of flavors of earth, black fruit.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Planning a wine route in the of Almansa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Piqueras.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
