
Bodegas PiquerasEl Abuelo Selección Edición Limitada
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The El Abuelo Selección Edición Limitada of the Bodegas Piqueras is in the top 5 of wines of Almansa.
Taste structure of the El Abuelo Selección Edición Limitada from the Bodegas Piqueras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Abuelo Selección Edición Limitada of Bodegas Piqueras in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the El Abuelo Selección Edición Limitada of Bodegas Piqueras in the region of Castille often reveals types of flavors of non oak, oak.
Food and wine pairings with El Abuelo Selección Edición Limitada
Pairings that work perfectly with El Abuelo Selección Edición Limitada
Original food and wine pairings with El Abuelo Selección Edición Limitada
The El Abuelo Selección Edición Limitada of Bodegas Piqueras matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti bolognese, pasta with eggplant or stuffed red mullet ballotines.
Details and technical informations about Bodegas Piqueras's El Abuelo Selección Edición Limitada.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of El Abuelo Selección Edición Limitada from Bodegas Piqueras are 2015, 2013, 0, 2020
Informations about the Bodegas Piqueras
The Bodegas Piqueras is one of of the world's greatest estates. It offers 77 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
The wine region of Almansa is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Atalaya or the Domaine Bodegas Piqueras produce mainly wines red, white and pink. The most planted grape varieties in the region of Almansa are Verdejo, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Almansa often reveals types of flavors of cream, oak or menthol and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).













