Winery Finca Los TimonaresLosares Reserva Oak Aged
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Losares Reserva Oak Aged from the Winery Finca Los Timonares
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Losares Reserva Oak Aged of Winery Finca Los Timonares in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Losares Reserva Oak Aged
Pairings that work perfectly with Losares Reserva Oak Aged
Original food and wine pairings with Losares Reserva Oak Aged
The Losares Reserva Oak Aged of Winery Finca Los Timonares matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a foie gras and chanterelle crust, pipe rigate bolognese sauce or escargots à la bordelaise.
Details and technical informations about Winery Finca Los Timonares's Losares Reserva Oak Aged.
Discover the grape variety: Bianca
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.
Last vintages of this wine
The best vintages of Losares Reserva Oak Aged from Winery Finca Los Timonares are 0, 2009
Informations about the Winery Finca Los Timonares
The Winery Finca Los Timonares is one of of the world's great estates. It offers 17 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
