The Winery Hacienda El Espino is one of the world's great estates. It offers 19 wines for sale in of Almansa to come and discover on site or to buy online.
Looking for the best Winery Hacienda El Espino wines in Almansa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hacienda El Espino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hacienda El Espino wines with technical and enological descriptions.
How Winery Hacienda El Espino wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef pot au feu (grandma's style), grandma melanie's cassoulet or veal tagine with carrots.
On the nose the red wine of Winery Hacienda El Espino. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Hacienda El Espino. is a powerful with a nice balance between acidity and tannins.
Castilla-La Mancha DOP southeast of Albacete, high-altitude vineyards (700-1,000 m) on limestone, dry continental climate. Signature Garnacha Tintorera as ruling red (~60%, Alicante Bouschet, red pulp): dark and fruity with blackberry, candied cherry, plum, violet, garrigue, leather and spice, round tannins and meaty palate. Dense, fresh Monastrell thanks to altitude (blackberry, kirsch, garrigue). Supple Tempranillo, peppery Syrah.
Sun-drenched, deep wines.
How Winery Hacienda El Espino wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tomatoes stuffed with sausage meat, skate wings with black butter sauce or light tuna-tomato quiche (without cream).
In the mouth the white wine of Winery Hacienda El Espino. is a with a nice freshness.
Intensely coloured, supple reds with a deep, near-opaque purple robe, light tannins and a dense palate. Signature aromas of black fruits (blackberry, blackcurrant), plum, soft spices and inky notes. Powerful dyer's profile. Grown in Spain (Almansa DO, La Mancha) and Portugal, used mainly to deepen colour in Mediterranean blends. Spanish synonym for Alicante Bouschet, a dyer's hybrid of Petit Bouschet × Grenache (19th century).
Planning a wine route in the of Almansa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hacienda El Espino.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
