Winery Hacienda El EspinoBatalla de Almansa
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Batalla de Almansa of the Winery Hacienda El Espino is in the top 80 of wines of Almansa.
Taste structure of the Batalla de Almansa from the Winery Hacienda El Espino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Batalla de Almansa of Winery Hacienda El Espino in the region of Castille is a powerful.
Food and wine pairings with Batalla de Almansa
Pairings that work perfectly with Batalla de Almansa
Original food and wine pairings with Batalla de Almansa
The Batalla de Almansa of Winery Hacienda El Espino matches generally quite well with dishes of beef, pasta or veal such as recipes of daube niçoise, pasta cake or braised veal heart with carrots.
Details and technical informations about Winery Hacienda El Espino's Batalla de Almansa.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Batalla de Almansa from Winery Hacienda El Espino are 2017
Informations about the Winery Hacienda El Espino
The Winery Hacienda El Espino is one of of the world's greatest estates. It offers 18 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
The wine region of Almansa is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Atalaya or the Domaine Bodegas Piqueras produce mainly wines red, white and pink. The most planted grape varieties in the region of Almansa are Verdejo, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Almansa often reveals types of flavors of cream, oak or menthol and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
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The word of the wine: Sarment
Vine shoot of the year.