The Winery Sillares is one of the world's great estates. It offers 3 wines for sale in of Almansa to come and discover on site or to buy online.
Looking for the best Winery Sillares wines in Almansa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sillares wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sillares wines with technical and enological descriptions.
How Winery Sillares wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of provencal stew, seafood lasagna or roast veal with caramelized carrots.
On the nose the red wine of Winery Sillares. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Sillares. is a powerful with a nice balance between acidity and tannins.
Castilla-La Mancha DOP southeast of Albacete, high-altitude vineyards (700-1,000 m) on limestone, dry continental climate. Signature Garnacha Tintorera as ruling red (~60%, Alicante Bouschet, red pulp): dark and fruity with blackberry, candied cherry, plum, violet, garrigue, leather and spice, round tannins and meaty palate. Dense, fresh Monastrell thanks to altitude (blackberry, kirsch, garrigue). Supple Tempranillo, peppery Syrah.
Sun-drenched, deep wines.
How Winery Sillares wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of navarin of the sea da gigi, biscuits for dogs or salmon and cod cassolettes.
Intensely coloured, supple reds with a deep, near-opaque purple robe, light tannins and a dense palate. Signature aromas of black fruits (blackberry, blackcurrant), plum, soft spices and inky notes. Powerful dyer's profile. Grown in Spain (Almansa DO, La Mancha) and Portugal, used mainly to deepen colour in Mediterranean blends. Spanish synonym for Alicante Bouschet, a dyer's hybrid of Petit Bouschet × Grenache (19th century).
Planning a wine route in the of Almansa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sillares.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
