Bodegas PiquerasMarius Garnacha Tintorera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Marius Garnacha Tintorera from the Bodegas Piqueras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marius Garnacha Tintorera of Bodegas Piqueras in the region of Castille is a powerful with a nice freshness.
Food and wine pairings with Marius Garnacha Tintorera
Pairings that work perfectly with Marius Garnacha Tintorera
Original food and wine pairings with Marius Garnacha Tintorera
The Marius Garnacha Tintorera of Bodegas Piqueras matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, pasta cake or trapper's barbecue.
Details and technical informations about Bodegas Piqueras's Marius Garnacha Tintorera.
Discover the grape variety: Zlatarica Vrgorska
Lively, fresh dry whites with a pale golden colour and a lean, crisp palate; signature aromas of citrus (lemon, grapefruit), white flowers and Dalmatian herbal notes. Refreshing style, drink young. Preserved for its heritage value, used in small-batch artisan Croatian cuvées around Vrgorac in inland Dalmatia. Very rare indigenous Croatian white grape, studied for its Adriatic genetic interest.
Last vintages of this wine
The best vintages of Marius Garnacha Tintorera from Bodegas Piqueras are 2016, 2015, 0, 2010
Informations about the Bodegas Piqueras
The Bodegas Piqueras is one of of the world's great estates. It offers 77 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
