Winery Más Que VinosLa Plazuela
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The La Plazuela of the Winery Más Que Vinos is in the top 5 of wines of Castille.
Taste structure of the La Plazuela from the Winery Más Que Vinos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Plazuela of Winery Más Que Vinos in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Plazuela of Winery Más Que Vinos in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with La Plazuela
Pairings that work perfectly with La Plazuela
Original food and wine pairings with La Plazuela
The La Plazuela of Winery Más Que Vinos matches generally quite well with dishes of beef, pasta or veal such as recipes of beef mironton, makroud or veal head with vinaigrette.
Details and technical informations about Winery Más Que Vinos's La Plazuela.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Plazuela from Winery Más Que Vinos are 2005, 2014, 2009, 0 and 2015.
Informations about the Winery Más Que Vinos
The Winery Más Que Vinos is one of of the world's greatest estates. It offers 42 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
