
Winery Encomienda de CerveraPoker de Tempranillos
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Poker de Tempranillos of the Winery Encomienda de Cervera is in the top 20 of wines of Castille.

Taste structure of the Poker de Tempranillos from the Winery Encomienda de Cervera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poker de Tempranillos of Winery Encomienda de Cervera in the region of Castille is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Poker de Tempranillos of Winery Encomienda de Cervera in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Poker de Tempranillos
Pairings that work perfectly with Poker de Tempranillos
Original food and wine pairings with Poker de Tempranillos
The Poker de Tempranillos of Winery Encomienda de Cervera matches generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with bacon and onions, quick couscous or tête de veau sauce moi.
Details and technical informations about Winery Encomienda de Cervera's Poker de Tempranillos.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Poker de Tempranillos from Winery Encomienda de Cervera are 2012, 2011, 2010
Informations about the Winery Encomienda de Cervera
The Winery Encomienda de Cervera is one of of the world's greatest estates. It offers 28 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.














