Bodegas PiquerasMarius Legado Mario Bonete
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Marius Legado Mario Bonete of the Bodegas Piqueras is in the top 90 of wines of La Mancha.
Taste structure of the Marius Legado Mario Bonete from the Bodegas Piqueras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marius Legado Mario Bonete of Bodegas Piqueras in the region of Castille is a powerful.
Food and wine pairings with Marius Legado Mario Bonete
Pairings that work perfectly with Marius Legado Mario Bonete
Original food and wine pairings with Marius Legado Mario Bonete
The Marius Legado Mario Bonete of Bodegas Piqueras matches generally quite well with dishes of beef, pasta or veal such as recipes of beef pot-au-feu, tuscan linguine or beef bourguignon with cookéo.
Details and technical informations about Bodegas Piqueras's Marius Legado Mario Bonete.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Marius Legado Mario Bonete from Bodegas Piqueras are 2016, 0
Informations about the Bodegas Piqueras
The Bodegas Piqueras is one of of the world's great estates. It offers 77 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
