Bodegas PiquerasWild Fermented Verdejo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Wild Fermented Verdejo of the Bodegas Piqueras is in the top 20 of wines of Almansa.
Taste structure of the Wild Fermented Verdejo from the Bodegas Piqueras
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wild Fermented Verdejo of Bodegas Piqueras in the region of Castille is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wild Fermented Verdejo of Bodegas Piqueras in the region of Castille often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Wild Fermented Verdejo
Pairings that work perfectly with Wild Fermented Verdejo
Original food and wine pairings with Wild Fermented Verdejo
The Wild Fermented Verdejo of Bodegas Piqueras matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ham croquette with purée, cuttlefish in parsley sauce or tuna, pepper and tomato quiche.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Wild Fermented Verdejo from Bodegas Piqueras are 2020, 2018, 2017, 0 and 2019.
Informations about the Bodegas Piqueras
The Bodegas Piqueras is one of of the world's great estates. It offers 77 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
The wine region of Almansa is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Atalaya or the Domaine Bodegas Piqueras produce mainly wines red, white and pink. The most planted grape varieties in the region of Almansa are Verdejo, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Almansa often reveals types of flavors of cream, oak or menthol and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
