Bodegas Piqueras - Castillo de Almansa Selección

Bodegas PiquerasCastillo de Almansa Selección

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Castillo de Almansa Selección of Bodegas Piqueras is a red wine from the region of Almansa of Castille.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Castillo de Almansa Selección of the Bodegas Piqueras is in the top 30 of wines of Almansa.

Taste structure of the Castillo de Almansa Selección from the Bodegas Piqueras

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Castillo de Almansa Selección of Bodegas Piqueras in the region of Castille is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Castillo de Almansa Selección of Bodegas Piqueras in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.

Details and technical informations about Bodegas Piqueras's Castillo de Almansa Selección.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Castillo de Almansa Selección - 2014
In the top 30 of of Almansa wines
Average rating: 3.71110.50
Castillo de Almansa Selección - 2013
In the top 30 of of Almansa wines
Average rating: 3.71110.50
Castillo de Almansa Selección - 2012
In the top 30 of of Almansa wines
Average rating: 3.911110
Castillo de Almansa Selección - 2010
In the top 30 of of Almansa wines
Average rating: 3.61110.50
Castillo de Almansa Selección - 2009
In the top 30 of of Almansa wines
Average rating: 411110
Castillo de Almansa Selección - 2008
In the top 30 of of Almansa wines
Average rating: 3.71110.50
Castillo de Almansa Selección - 0
In the top 30 of of Almansa wines
Average rating: 3.81110.50

The best vintages of Castillo de Almansa Selección from Bodegas Piqueras are 2009, 2012, 0, 2014 and 2013.

Informations about the Bodegas Piqueras

The winery offers 78 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Almansa in the region of Castille

The Bodegas Piqueras is one of of the world's great estates. It offers 77 wines for sale in the of Almansa to come and discover on site or to buy online.

Top wine Castille
In the top 9500 of of Spain wines
In the top 35 of of Almansa wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Almansa

The wine region of Almansa is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Atalaya or the Domaine Bodegas Piqueras produce mainly wines red, white and pink. The most planted grape varieties in the region of Almansa are Verdejo, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Almansa often reveals types of flavors of cream, oak or menthol and sometimes also flavors of black olive, balsamic or black plum.


The wine region of Castille

Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.

The word of the wine: Over-ripeness

Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.

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