Winery AtalayaLa Atalaya del Camino
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The La Atalaya del Camino of the Winery Atalaya is in the top 5 of wines of Almansa.
Taste structure of the La Atalaya del Camino from the Winery Atalaya
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Atalaya del Camino of Winery Atalaya in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Atalaya del Camino of Winery Atalaya in the region of Castille often reveals types of flavors of cream, microbio or mint and sometimes also flavors of prune, cinnamon or cheese.
Food and wine pairings with La Atalaya del Camino
Pairings that work perfectly with La Atalaya del Camino
Original food and wine pairings with La Atalaya del Camino
The La Atalaya del Camino of Winery Atalaya matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, pasta with goat cheese, thyme and bacon or orloff roast.
Details and technical informations about Winery Atalaya's La Atalaya del Camino.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of La Atalaya del Camino from Winery Atalaya are 2012, 2017, 2018, 2016 and 2011.
Informations about the Winery Atalaya
The Winery Atalaya is one of of the world's greatest estates. It offers 6 wines for sale in the of Almansa to come and discover on site or to buy online.
The wine region of Almansa
The wine region of Almansa is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Atalaya or the Domaine Bodegas Piqueras produce mainly wines red, white and pink. The most planted grape varieties in the region of Almansa are Verdejo, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Almansa often reveals types of flavors of cream, oak or menthol and sometimes also flavors of black olive, balsamic or black plum.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Suave
Said of a fine and unctuous wine.
