The best wines of Bergerac
Discover the best wines of Bergerac of South West as well as the best winemakers of Bergerac and estates of Bergerac to visit. Explore the popular grape varieties of Bergerac and the best vintages to taste in this region.
Looking for a good wine of Bergerac of South West among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Bergerac. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Bergerac with technical and enological descriptions.
Want to buy a red wine of Bergerac cheap or sell a red wine of Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Bergerac go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed beef rolls, lamb mouse with figs and grapes or wild boar stew (without marinade or wine).
On the nose the red wine of the region of Bergerac. often reveals types of flavors of oaky, citrus fruit or dried fruit and sometimes also flavors of smoke, earthy or blueberry. In the mouth the red wine of the region of Bergerac. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Bergerac.
The wine region of Bergerac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Vignoble des Verdots produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergerac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac often reveals types of flavors of non oak, yeast or black currant and sometimes also flavors of mint, pineapple or cream.
In the mouth of Bergerac is a powerful with a nice balance between acidity and tannins. We currently count 518 estates and châteaux in the of Bergerac, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
Want to buy a white wine of Bergerac cheap or sell a white wine of Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Bergerac go well with generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of chinese fondue, nanie's diced ham quiche or fried chicken.
On the nose the white wine of the region of Bergerac. often reveals types of flavors of non oak, melon or banana and sometimes also flavors of butter, cream or grapefruit. In the mouth the white wine of the region of Bergerac. is a with a nice freshness.
A wine route planned in the region of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Bergerac.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Want to buy a sparkling wine of Bergerac cheap or sell a sparkling wine of Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna with tomatoes in the oven, seafood pie or nanie's diced ham quiche.
On the nose the sparkling wine of the region of Bergerac. often reveals types of flavors of pineapple, lychee or citrus zest and sometimes also flavors of yellow apple, citrus fruit or spices.
A wine route planned in the region of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Bergerac.
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
Want to buy a pink wine of Bergerac cheap or sell a pink wine of Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Bergerac go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, lamb tagine with apricots (morocco) or duck confit parmentier.
On the nose the pink wine of the region of Bergerac. often reveals types of flavors of strawberries, red fruit.
A wine route planned in the region of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Bergerac.
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Want to buy a sweet wine of Bergerac cheap or sell a sweet wine of Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of brandade of cod from nimes, paella for dummies (simple and delicious) or very simple muffins.
On the nose the sweet wine of the region of Bergerac. often reveals types of flavors of tropical, honey or earth and sometimes also flavors of tropical fruit. In the mouth the sweet wine of the region of Bergerac. is a powerful.
A wine route planned in the region of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Bergerac.
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.
Want to buy a other wine of Bergerac cheap or sell a other wine of Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Bergerac go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best other wine of Bergerac.
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
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