The Winery Chromatrope of Bergerac of South West

The Winery Chromatrope is one of the world's great estates. It offers 2 wines for sale in of Bergerac to come and discover on site or to buy online.
Looking for the best Winery Chromatrope wines in Bergerac among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chromatrope wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chromatrope wines with technical and enological descriptions.
How Winery Chromatrope wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of baked salmon mediterranean style, fish curry à la reunion or homemade cookies.
On the nose the white wine of Winery Chromatrope. often reveals types of flavors of citrus, butter or apricot and sometimes also flavors of microbio, oak or tree fruit.
The wine region of Bergerac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Vignoble des Verdots produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergerac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac often reveals types of flavors of non oak, yeast or black currant and sometimes also flavors of mint, pineapple or cream.
In the mouth of Bergerac is a powerful with a nice balance between acidity and tannins. We currently count 518 estates and châteaux in the of Bergerac, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
How Winery Chromatrope wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of boeuf lôc lac (cambodia), pasta with avocado or pork tenderloin with mushroom sauce.
On the nose the red wine of Winery Chromatrope. often reveals types of flavors of cherry, earthy or plum and sometimes also flavors of raspberry, non oak or earth.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chromatrope.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.