Discover the best wines of Côtes de Duras of South West as well as the best winemakers of Côtes de Duras and estates of Côtes de Duras to visit. Explore the popular grape varieties of Côtes de Duras and the best vintages to taste in this region.
Looking for a good wine of Côtes de Duras of South West among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Côtes de Duras. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Côtes de Duras with technical and enological descriptions.
Want to buy a red wine of Côtes de Duras cheap or sell a red wine of Côtes de Duras at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Côtes de Duras go well with generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue with vegetables and madeira sauce, shoulder of lamb stuffed with cognac or simple endive gratin with gruyere cheese.
On the nose the red wine of the region of Côtes de Duras. often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of cherry, non oak or spices. In the mouth the red wine of the region of Côtes de Duras. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Côtes de Duras? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Côtes de Duras.
South-West AOC at the gates of Bordeaux (Lot-et-Garonne): signature Merlot, Cabernet and Malbec as king reds — fruity, balanced with cherry, raspberry, black fruit, sweet spice and a fresh touch, round tannins and a gourmand finish, ageing 5-8 years. Signature Sauvignon Blanc in lively, nervy whites (citrus, blackcurrant bud, flowers), Sémillon and Muscadelle as backup. AOC (1937), ~1,500 ha, clay-limestone and boulbènes, oceanic climate.
Want to buy a white wine of Côtes de Duras cheap or sell a white wine of Côtes de Duras at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Côtes de Duras go well with generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of shrimp, coconut and ginger soup, light tuna-tomato quiche (without cream) or chicken waterzooi with blanche de hoegaarden and pink pepper.
On the nose the white wine of the region of Côtes de Duras. often reveals types of flavors of earthy, honey or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of the region of Côtes de Duras. is a with a nice freshness.
A wine route planned in the region of Côtes de Duras? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Côtes de Duras.
Aromatic, full-bodied dry whites with a pale golden, slightly rosy color, ample palate and preserved acidity, with signature aromas of candied citrus, exotic fruits (mango, passion fruit), white peach, white flowers and subtle herbaceous notes (boxwood), more discreet than sauvignon blanc. Minor component in Bordeaux Blanc, Pessac-Léognan and Graves AOC blends, dry and sweet. Grey-skinned mutation of sauvignon blanc, indigenous to Bordeaux.
Want to buy a sparkling wine of Côtes de Duras cheap or sell a sparkling wine of Côtes de Duras at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Côtes de Duras go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Côtes de Duras? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Côtes de Duras.
Small bottle with a capacity of 50 centilitres.
Want to buy a pink wine of Côtes de Duras cheap or sell a pink wine of Côtes de Duras at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Côtes de Duras go well with generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of kamounia : tunisian beef stew, duck breast with honey, potato and onion with garlic or leg of lamb brissac (leftover leg of lamb).
On the nose the pink wine of the region of Côtes de Duras. often reveals types of flavors of rhubarb, vegetal.
A wine route planned in the region of Côtes de Duras? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Côtes de Duras.
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
Want to buy a sweet wine of Côtes de Duras cheap or sell a sweet wine of Côtes de Duras at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Côtes de Duras go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tuna pie, cuttlefish with cider or the coughing cat's apple crumble.
A wine route planned in the region of Côtes de Duras? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Côtes de Duras.
Said of an astringent wine rich in tannins.
Want to buy a other wine of Côtes de Duras cheap or sell a other wine of Côtes de Duras at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Côtes de Duras go well with generally quite well with dishes of beef, lamb or poultry such as recipes of roast monkfish with bacon, lamb shoulder confit with harissa or cream chicken with mushrooms.
A wine route planned in the region of Côtes de Duras? Here are the wineries to visit and the winemakers to meet during your trip in search of the best other wine of Côtes de Duras.
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
