
Winery BerticotSecret de Berticot Sauvignon
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Secret de Berticot Sauvignon of the Winery Berticot is in the top 10 of wines of Côtes de Duras.

Wine flavors and olphactive analysis
On the nose the Secret de Berticot Sauvignon of Winery Berticot in the region of South West often reveals types of flavors of grapefruit, citrus or peach and sometimes also flavors of lime, minerality or pear.
Food and wine pairings with Secret de Berticot Sauvignon
Pairings that work perfectly with Secret de Berticot Sauvignon
Original food and wine pairings with Secret de Berticot Sauvignon
The Secret de Berticot Sauvignon of Winery Berticot matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of quick salmon skewers, mussels with marinara or zucchini and goat cheese quiche.
Details and technical informations about Winery Berticot's Secret de Berticot Sauvignon.
Discover the grape variety: Meunier
Early, supple and fruity reds with a clear ruby colour, smooth tannins, an airy palate with preserved acidity, and aromas of red fruits (cherry, strawberry), white flowers and brioche. A star in Champagne AOC blends, bringing freshness, fruitiness and early accessibility; it represents about a third of the Champagne vineyard. Official synonym of Pinot Meunier, a native French black variety from Champagne, a felty-leafed mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Secret de Berticot Sauvignon from Winery Berticot are 2018, 2016, 2011, 2017 and 2013.
Informations about the Winery Berticot
The Winery Berticot is one of of the world's greatest estates. It offers 122 wines for sale in the of Côtes de Duras to come and discover on site or to buy online.
The wine region of Côtes de Duras
South-West AOC at the gates of Bordeaux (Lot-et-Garonne): signature Merlot, Cabernet and Malbec as king reds — fruity, balanced with cherry, raspberry, black fruit, sweet spice and a fresh touch, round tannins and a gourmand finish, ageing 5-8 years. Signature Sauvignon Blanc in lively, nervy whites (citrus, blackcurrant bud, flowers), Sémillon and Muscadelle as backup. AOC (1937), ~1,500 ha, clay-limestone and boulbènes, oceanic climate.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.














