Winery Dame BertrandeL'île Aux Lièvres
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with L'île Aux Lièvres
Pairings that work perfectly with L'île Aux Lièvres
Original food and wine pairings with L'île Aux Lièvres
The L'île Aux Lièvres of Winery Dame Bertrande matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of norwegian salmon parmentier, seafood pastilla or quiche without eggs.
Details and technical informations about Winery Dame Bertrande's L'île Aux Lièvres.
Discover the grape variety: Ferradou
Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.
Last vintages of this wine
The best vintages of L'île Aux Lièvres from Winery Dame Bertrande are 2016
Informations about the Winery Dame Bertrande
The Winery Dame Bertrande is one of of the world's greatest estates. It offers 11 wines for sale in the of Côtes de Duras to come and discover on site or to buy online.
The wine region of Côtes de Duras
The wine region of Côtes de Duras is located in the region of Guyenne of South West of France. Wineries and vineyards like the Domaine Mouthes le Bihan or the Domaine Mouthes le Bihan produce mainly wines red, white and sweet. The most planted grape varieties in the region of Côtes de Duras are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Côtes de Duras often reveals types of flavors of minerality, tropical or grass and sometimes also flavors of leather, tobacco or chocolate.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
