The Winery Amblard of Côtes de Duras of South West | Winedexer

Winery Amblard
The winery offers 14 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 23 of the estates of South West.
It is located in Côtes de Duras in the region of South West
Find the Winery Amblard on Facebook

The Winery Amblard is one of the world's great estates. It offers 14 wines for sale in of Côtes de Duras to come and discover on site or to buy online.

Top Winery Amblard wines

Looking for the best Winery Amblard wines in Côtes de Duras among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Amblard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Amblard wines with technical and enological descriptions.

The top sweet wines of Winery Amblard

Food and wine pairings with a sweet wine of Winery Amblard

How Winery Amblard wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of gratin dauphinois with smoked salmon, chicken tagine with apricots and almonds or cheese cake (white cheese cake) inratable.

The best vintages in the sweet wines of Winery Amblard

  • 2011With an average score of 4.20/5

The grape varieties most used in the sweet wines of Winery Amblard.

  • Sauvignon Blanc
  • Sémillon
  • Sauvignon Gris

Discovering the wine region of Côtes de Duras

South-West AOC at the gates of Bordeaux (Lot-et-Garonne): signature Merlot, Cabernet and Malbec as king reds — fruity, balanced with cherry, raspberry, black fruit, sweet spice and a fresh touch, round tannins and a gourmand finish, ageing 5-8 years. Signature Sauvignon Blanc in lively, nervy whites (citrus, blackcurrant bud, flowers), Sémillon and Muscadelle as backup. AOC (1937), ~1,500 ha, clay-limestone and boulbènes, oceanic climate.

The top white wines of Winery Amblard

Food and wine pairings with a white wine of Winery Amblard

How Winery Amblard wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of raw salmon marinade with vinegars, phad thai (thai style fried noodles) or quiche with bacon and gruyère cheese.

The grape varieties most used in the white wines of Winery Amblard.

  • Sauvignon Blanc

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

The top red wines of Winery Amblard

Food and wine pairings with a red wine of Winery Amblard

How Winery Amblard wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of stuffed zucchini, ramadan berber soup (harira) or moroccan chicken tagine.

The best vintages in the red wines of Winery Amblard

  • 2012With an average score of 3.70/5
  • 2014With an average score of 3.60/5
  • 2010With an average score of 3.60/5
  • 2009With an average score of 3.40/5
  • 2015With an average score of 3.20/5
  • 2016With an average score of 3.00/5

The grape varieties most used in the red wines of Winery Amblard.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc

The word of the wine: Young

A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.

The top pink wines of Winery Amblard

Food and wine pairings with a pink wine of Winery Amblard

How Winery Amblard wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

The top sparkling wines of Winery Amblard

Food and wine pairings with a sparkling wine of Winery Amblard

How Winery Amblard wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Oxidized

Altered by oxidation.

Discover other wineries and winemakers neighboring the Winery Amblard

Planning a wine route in the of Côtes de Duras? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Amblard.

Discover the grape variety: Sauvignon Gris

Aromatic, full-bodied dry whites with a pale golden, slightly rosy color, ample palate and preserved acidity, with signature aromas of candied citrus, exotic fruits (mango, passion fruit), white peach, white flowers and subtle herbaceous notes (boxwood), more discreet than sauvignon blanc. Minor component in Bordeaux Blanc, Pessac-Léognan and Graves AOC blends, dry and sweet. Grey-skinned mutation of sauvignon blanc, indigenous to Bordeaux.

Discover other regions and appellation of Guyenne