The Château Bois de l'Estat is one of the best wineries to follow in Bergerac.. It offers 2 wines for sale in of Bergerac to come and discover on site or to buy online.
Looking for the best Château Bois de l'Estat wines in Bergerac among all the wines in the region? Check out our tops of the best red, white or effervescent Château Bois de l'Estat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Bois de l'Estat wines with technical and enological descriptions.
How Château Bois de l'Estat wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of steak tartare, express couscous in a pressure cooker or buckwheat pancakes filled with egg, cheese and ham.
Affordable cousin of Bordeaux on the Dordogne: signature Merlot-based reds (~65%) — round and fruity with notes of plum, black cherry, blackberry, sweet spices and a tobacco touch, supple tannins, to drink young. Cabernet Sauvignon, Cabernet Franc and Malbec as support. Fresh rosés (~20%). Signature dry and sweet whites (~15%) from Sémillon, Sauvignon and Muscadelle with notes of citrus, boxwood, flowers and honey for the sweet ones.
South-West AOC on clay-limestone.
How Château Bois de l'Estat wines pair with each other generally quite well with dishes such as recipes .
Structured, fresh reds with a deep purple colour, firm tannins and an ample palate with fresh acidity, signature aromas of red fruits (cherry, raspberry) and alpine spices. Moderate ageing potential. Preserved for its heritage value, it belongs to the rare indigenous varieties of Valais and occasionally features in artisanal high-altitude cuvées. Indigenous Swiss black variety from Valais, grown in tiny quantities.
Planning a wine route in the of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Bois de l'Estat.
Supple, fruity reds with a moderate ruby colour, smooth low tannins and a fresh, airy palate; signature aromas of red fruits (cherry, raspberry), gentle spices and Sardinian Mediterranean notes. Refreshing style, perfect as an apéritif. Star of Monica di Sardegna DOC, the approachable face of Sardinian reds. Black grape grown mainly in southern Sardinia around Cagliari.
