Château Tour des GendresPét’ Nat’
Sparkling wine
This wine generally goes well with fruity desserts, vegetarian or lean fish.
The Pét’ Nat’ of the Château Tour des Gendres is in the top 10 of wines of Bergerac.
Wine flavors and olphactive analysis
On the nose the Pét’ Nat’ of Château Tour des Gendres in the region of South West often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Pét’ Nat’
Pairings that work perfectly with Pét’ Nat’
Original food and wine pairings with Pét’ Nat’
The Pét’ Nat’ of Château Tour des Gendres matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sun wheat, fish and seafood gratin or vegan leek and tofu quiche.
Details and technical informations about Château Tour des Gendres's Pét’ Nat’.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Pét’ Nat’ from Château Tour des Gendres are 2017, 2016, 2018
Informations about the Château Tour des Gendres
The Château Tour des Gendres is one of of the world's greatest estates. It offers 27 wines for sale in the of Bergerac to come and discover on site or to buy online.
The wine region of Bergerac
Affordable cousin of Bordeaux on the Dordogne: signature Merlot-based reds (~65%) — round and fruity with notes of plum, black cherry, blackberry, sweet spices and a tobacco touch, supple tannins, to drink young. Cabernet Sauvignon, Cabernet Franc and Malbec as support. Fresh rosés (~20%). Signature dry and sweet whites (~15%) from Sémillon, Sauvignon and Muscadelle with notes of citrus, boxwood, flowers and honey for the sweet ones.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
