The Winery Le Galion of Bergerac of South West

The Winery Le Galion is one of the best wineries to follow in Bergerac.. It offers 4 wines for sale in of Bergerac to come and discover on site or to buy online.
Looking for the best Winery Le Galion wines in Bergerac among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Galion wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Galion wines with technical and enological descriptions.
How Winery Le Galion wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of mackerel fillets (quick bake), sea sauerkraut with white wine or brownies with nuts.
Affordable cousin of Bordeaux on the Dordogne: signature Merlot-based reds (~65%) — round and fruity with notes of plum, black cherry, blackberry, sweet spices and a tobacco touch, supple tannins, to drink young. Cabernet Sauvignon, Cabernet Franc and Malbec as support. Fresh rosés (~20%). Signature dry and sweet whites (~15%) from Sémillon, Sauvignon and Muscadelle with notes of citrus, boxwood, flowers and honey for the sweet ones.
South-West AOC on clay-limestone.
How Winery Le Galion wines pair with each other generally quite well with dishes such as recipes .
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
How Winery Le Galion wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of monkfish tagine, moroccan lamb shoulder or chicken tagine with olives and potatoes.
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
How Winery Le Galion wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of marmite dieppoise, risotto of the sea or french toast.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Galion.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.