The best wines of Côtes de Bergerac

Discover the best wines of Côtes de Bergerac of South West as well as the best winemakers of Côtes de Bergerac and estates of Côtes de Bergerac to visit. Explore the popular grape varieties of Côtes de Bergerac and the best vintages to taste in this region.

Top wines of Côtes de Bergerac by region

Looking for a good wine of Côtes de Bergerac of South West among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Côtes de Bergerac. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Côtes de Bergerac with technical and enological descriptions.

Great red wines of Côtes de Bergerac

See the top 100 best red wines of Côtes de Bergerac

Want to buy a red wine of Côtes de Bergerac cheap or sell a red wine of Côtes de Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Côtes de Bergerac

Red wines from the region of Côtes de Bergerac go well with generally quite well with dishes of beef, lamb or pork such as recipes of puchero, leg of lamb bravado in the oven or truffade (auvergne - cantal - 15).

Organoleptic analysis of red wine of Côtes de Bergerac

On the nose the red wine of the region of Côtes de Bergerac. often reveals types of flavors of red fruit, black fruit or oaky and sometimes also flavors of earthy, blackberry or tobacco. In the mouth the red wine of the region of Côtes de Bergerac. is a powerful with a nice balance between acidity and tannins.

The best vintages in red wine of Côtes de Bergerac

  • 2002With an average score of 4.20/5
  • 1994With an average score of 4.00/5
  • 2017With an average score of 3.90/5
  • 2011With an average score of 3.89/5
  • 2015With an average score of 3.88/5
  • 2005With an average score of 3.82/5

The most used grape varieties in red wine of Côtes de Bergerac

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec
  • Petit Verdot

The best wineries and winemakers for red wine of Côtes de Bergerac

A wine route planned in the region of Côtes de Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Côtes de Bergerac.

Discovering the wine region of Côtes de Bergerac

The wine region of Côtes de Bergerac is located in the region of Bergerac of South West of France. Wineries and vineyards like the Vignoble des Verdots or the Domaine Les Vignerons de Sigoulès produce mainly wines sweet, red and white. The most planted grape varieties in the region of Côtes de Bergerac are Merlot, Cabernet-Sauvignon and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bergerac often reveals types of flavors of red fruit, microbio or grapefruit and sometimes also flavors of raisin, cassis or cherry.

In the mouth of Côtes de Bergerac is a powerful with a nice freshness. We currently count 223 estates and châteaux in the of Côtes de Bergerac, producing 332 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes de Bergerac go well with generally quite well with dishes of beef, lamb or pork.

Great white wines of Côtes de Bergerac

See the top 100 best white wines of Côtes de Bergerac

Want to buy a white wine of Côtes de Bergerac cheap or sell a white wine of Côtes de Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a white wine of Côtes de Bergerac

White wines from the region of Côtes de Bergerac go well with generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of scallops with cream, spinach and goat cheese quiche or chicken risotto with curry.

Organoleptic analysis of white wine of Côtes de Bergerac

On the nose the white wine of the region of Côtes de Bergerac. often reveals types of flavors of peach, tree fruit or citrus and sometimes also flavors of citrus fruit, oaky or non oak. In the mouth the white wine of the region of Côtes de Bergerac. is a with a nice freshness.

The best vintages in white wine of Côtes de Bergerac

  • 0With an average score of 4.20/5
  • 2015With an average score of 3.89/5
  • 2010With an average score of 3.79/5
  • 2016With an average score of 3.75/5
  • 2014With an average score of 3.67/5
  • 2011With an average score of 3.65/5

The most used grape varieties in white wine of Côtes de Bergerac

  • Sauvignon Blanc
  • Sémillon
  • Muscadelle
  • Sauvignon Gris
  • Merlot
  • Cabernet Sauvignon

The best wineries and winemakers for white wine of Côtes de Bergerac

A wine route planned in the region of Côtes de Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Côtes de Bergerac.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Great sparkling wines of Côtes de Bergerac

See the top 100 best sparkling wines of Côtes de Bergerac

Want to buy a sparkling wine of Côtes de Bergerac cheap or sell a sparkling wine of Côtes de Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sparkling wine of Côtes de Bergerac

Sparkling wines from the region of Côtes de Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of toasted bagel with smoked salmon, marco polo salad or french toast.

The most used grape varieties in sparkling wine of Côtes de Bergerac

  • Sauvignon Blanc
  • Sémillon

The word of the wine: Fleshed out

A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.

Great pink wines of Côtes de Bergerac

See the top 100 best pink wines of Côtes de Bergerac

Want to buy a pink wine of Côtes de Bergerac cheap or sell a pink wine of Côtes de Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a pink wine of Côtes de Bergerac

Pink wines from the region of Côtes de Bergerac go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of blanquette of monkfish and scallops, apple chips or fish curry à la kéralaise.

The best wineries and winemakers for pink wine of Côtes de Bergerac

A wine route planned in the region of Côtes de Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Côtes de Bergerac.

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

Great sweet wines of Côtes de Bergerac

See the top 100 best sweet wines of Côtes de Bergerac

Want to buy a sweet wine of Côtes de Bergerac cheap or sell a sweet wine of Côtes de Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sweet wine of Côtes de Bergerac

Sweet wines from the region of Côtes de Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon with sorrel, shrimp in coconut milk curry or real chocolate cake.

Organoleptic analysis of sweet wine of Côtes de Bergerac

On the nose the sweet wine of the region of Côtes de Bergerac. often reveals types of flavors of oaky, citrus or vanilla and sometimes also flavors of black currant, cheese or honey.

The best vintages in sweet wine of Côtes de Bergerac

  • 2019With an average score of 3.76/5
  • 2010With an average score of 3.70/5
  • 2017With an average score of 3.68/5
  • 2015With an average score of 3.67/5
  • 2018With an average score of 3.63/5
  • 2016With an average score of 3.61/5

The most used grape varieties in sweet wine of Côtes de Bergerac

  • Sémillon
  • Sauvignon Blanc
  • Muscadelle
  • Chardonnay
  • Pinot Blanc

The best wineries and winemakers for sweet wine of Côtes de Bergerac

A wine route planned in the region of Côtes de Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Côtes de Bergerac.

The word of the wine: Power

Character of a wine that is full-bodied, generous and has a rich bouquet.

Great other wines of Côtes de Bergerac

See the top 100 best other wines of Côtes de Bergerac

Want to buy a other wine of Côtes de Bergerac cheap or sell a other wine of Côtes de Bergerac at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a other wine of Côtes de Bergerac

Other wines from the region of Côtes de Bergerac go well with generally quite well with dishes such as recipes .

The best wineries and winemakers for other wine of Côtes de Bergerac

A wine route planned in the region of Côtes de Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of the best other wine of Côtes de Bergerac.

    The word of the wine: Premier cru

    In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.