Winery La Fleur LilyCôtes de Bergerac
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Côtes de Bergerac of the Winery La Fleur Lily is in the top 10 of wines of Côtes de Bergerac.
Wine flavors and olphactive analysis
On the nose the Côtes de Bergerac of Winery La Fleur Lily in the region of South West often reveals types of flavors of grapefruit, peach or pear and sometimes also flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Côtes de Bergerac
Pairings that work perfectly with Côtes de Bergerac
Original food and wine pairings with Côtes de Bergerac
The Côtes de Bergerac of Winery La Fleur Lily matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of cucumber pie, lobster and scallops on a bed of leeks or simple pancake batter.
Details and technical informations about Winery La Fleur Lily's Côtes de Bergerac.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Côtes de Bergerac from Winery La Fleur Lily are 2016, 2015, 2018, 2014 and 2013.
Informations about the Winery La Fleur Lily
The Winery La Fleur Lily is one of of the world's greatest estates. It offers 7 wines for sale in the of Côtes de Bergerac to come and discover on site or to buy online.
The wine region of Côtes de Bergerac
The wine region of Côtes de Bergerac is located in the region of Bergerac of South West of France. Wineries and vineyards like the Vignoble des Verdots or the Domaine Les Vignerons de Sigoulès produce mainly wines sweet, red and white. The most planted grape varieties in the region of Côtes de Bergerac are Merlot, Cabernet-Sauvignon and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bergerac often reveals types of flavors of red fruit, microbio or grapefruit and sometimes also flavors of raisin, cassis or cherry.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
