The Chateau les Meynots is one of the world's great estates. It offers 2 wines for sale in of Côtes de Bergerac to come and discover on site or to buy online.
Looking for the best Chateau les Meynots wines in Côtes de Bergerac among all the wines in the region? Check out our tops of the best red, white or effervescent Chateau les Meynots wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Chateau les Meynots wines with technical and enological descriptions.
How Chateau les Meynots wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pumpkin, spaghetti with tuna (real italian recipe) or quiche with leeks and fresh salmon from flo.
Higher hierarchy of the Bergeracois in Périgord: structured complex reds — dominant Merlot blended with Cabernet Franc, Cabernet Sauvignon and Côt, deep robe, aromas of candied fruits and prune, sturdy tannins suitable for 5-10 years of aging. Sweet generous whites on Sémillon, Sauvignon and Muscadelle with notes of honey, candied fruits and apricot, round and fresh palate. Clay-limestone soils, more demanding identity than generic Bergerac.
Planning a wine route in the of Côtes de Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Chateau les Meynots.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
