The Château Haut Perthus of Bergerac of South West

The Château Haut Perthus is one of the world's great estates. It offers 2 wines for sale in of Bergerac to come and discover on site or to buy online.
Looking for the best Château Haut Perthus wines in Bergerac among all the wines in the region? Check out our tops of the best red, white or effervescent Château Haut Perthus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Haut Perthus wines with technical and enological descriptions.
How Château Haut Perthus wines pair with each other generally quite well with dishes such as recipes .
The wine region of Bergerac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Vignoble des Verdots produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergerac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac often reveals types of flavors of non oak, yeast or black currant and sometimes also flavors of mint, pineapple or cream.
In the mouth of Bergerac is a powerful with a nice balance between acidity and tannins. We currently count 518 estates and châteaux in the of Bergerac, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
How Château Haut Perthus wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Château Haut Perthus. often reveals types of flavors of cherry, oak or red fruit.
Planning a wine route in the of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Haut Perthus.
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.