The Winery Clos d'Yvigne is one of the world's great estates. It offers 8 wines for sale in of Bergerac to come and discover on site or to buy online.
Looking for the best Winery Clos d'Yvigne wines in Bergerac among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos d'Yvigne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos d'Yvigne wines with technical and enological descriptions.
How Winery Clos d'Yvigne wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mouclade, lightweight microwave chips or grilled swordfish slice with herbs.
The wine region of Bergerac is located in the region of Guyenne of South West of France. Wineries and vineyards like the Château Tour des Gendres or the Vignoble des Verdots produce mainly wines red, white and pink. The most planted grape varieties in the region of Bergerac are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bergerac often reveals types of flavors of non oak, yeast or black currant and sometimes also flavors of mint, pineapple or cream.
In the mouth of Bergerac is a powerful with a nice balance between acidity and tannins. We currently count 518 estates and châteaux in the of Bergerac, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Bergerac go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.
How Winery Clos d'Yvigne wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon and spinach lasagna, fish and shrimp wok with curry or king's cake with frangipane.
On the nose the red wine of Winery Clos d'Yvigne. often reveals types of flavors of black fruit.
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
How Winery Clos d'Yvigne wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon pavés en papillote, shrimp and chorizo risotto or nanie's diced ham quiche.
Said of a very limpid robe whose reflections shine strongly in the light.
How Winery Clos d'Yvigne wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of tuna provencal style, grilled lobster with tarragon cream sauce or chocolate mousse.
On the nose the sweet wine of Winery Clos d'Yvigne. often reveals types of flavors of dried fruit.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Planning a wine route in the of Bergerac? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos d'Yvigne.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
