Top 100 red wines of Méditerranée

Discover the top 100 best red wines of Méditerranée of Méditerranée as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Méditerranée and the best vintages to taste in this region.

Discovering the wine region of Méditerranée

Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.

The Terroir is varied, but is largely characterized by the southern edge of the Alps and the Warm, DryMediterraneanClimate. Most of the vineyards are in the hills and valleys of the Alpine foothills, as the higher altitude provides an excellent ripening situation with abundant sunshine and cool nights. The Mistral wind from the North and sea breezes from the south often collide in the spring and autumn, creating periods of heavy rainfall that ensure the vines are well hydrated throughout the growing season. The PGI Méditérranée is widely used, as it provides an alternative geographical indicator without the strict winemaking and grape selection requirements imposed by the region's AOC laws.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Food and wine pairing with a red wine of Méditerranée

red wines from the region of Méditerranée go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with dark beer, leg or shoulder of lamb with honey and thyme or alsatian wine pie.

Organoleptic analysis of red wine of Méditerranée

On the nose in the region of Méditerranée often reveals types of flavors of red fruit, tree fruit or bramble and sometimes also flavors of cassis, oaky or dried fruit. In the mouth in the region of Méditerranée is a powerful with a nice balance between acidity and tannins.

News from the vineyard of Méditerranée

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...