Domaine du Père CabocheLe Petit Caboche Rouge
Red wine
This wine is a blend of 3 varietals which are the Caladoc, the Egiodola and the Marselan.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Le Petit Caboche Rouge from the Domaine du Père Caboche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Petit Caboche Rouge of Domaine du Père Caboche in the region of Méditerranée is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Le Petit Caboche Rouge of Domaine du Père Caboche in the region of Méditerranée often reveals types of flavors of cherry, vanilla or plum and sometimes also flavors of non oak, oak or spices.
Food and wine pairings with Le Petit Caboche Rouge
Pairings that work perfectly with Le Petit Caboche Rouge
Original food and wine pairings with Le Petit Caboche Rouge
The Le Petit Caboche Rouge of Domaine du Père Caboche matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick meatloaf, merguez with lentils or saddle of hare jura style.
Details and technical informations about Domaine du Père Caboche's Le Petit Caboche Rouge.
Discover the grape variety: Caladoc
Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Petit Caboche Rouge from Domaine du Père Caboche are 2017, 2015, 2019, 2016 and 2018.
Informations about the Domaine du Père Caboche
The Domaine du Père Caboche is one of of the world's greatest estates. It offers 14 wines for sale in the of Vaucluse to come and discover on site or to buy online.
The wine region of Vaucluse
The wine region of Vaucluse is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Chêne Bleu or the Domaine Chêne Bleu produce mainly wines red, white and pink. The most planted grape varieties in the region of Vaucluse are Viognier, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vaucluse often reveals types of flavors of earthy, blueberry or dried herbs and sometimes also flavors of savory, anise or cinnamon.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.
