The Domaine du Père Caboche of Châteauneuf-du-Pape of Rhone Valley
The Domaine du Père Caboche is one of the world's great estates. It offers 12 wines for sale in of Châteauneuf-du-Pape to come and discover on site or to buy online.
Looking for the best Domaine du Père Caboche wines in Châteauneuf-du-Pape among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Père Caboche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Père Caboche wines with technical and enological descriptions.
How Domaine du Père Caboche wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of fried vegetables with merguez and chipo, nanie's diced ham quiche or peach and apricot chicken (about 270 calories).
On the nose the red wine of Domaine du Père Caboche. often reveals types of flavors of cherry, vegetal or earth and sometimes also flavors of microbio, oak or spices. In the mouth the red wine of Domaine du Père Caboche. is a powerful with a nice freshness.
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
In the mouth of Châteauneuf-du-Pape is a powerful with a nice freshness. We currently count 704 estates and châteaux in the of Châteauneuf-du-Pape, producing 1551 different wines in conventional, organic and biodynamic agriculture. The wines of Châteauneuf-du-Pape go well with generally quite well with dishes of lamb, pork or poultry.
How Domaine du Père Caboche wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of sauerkraut of the sea in casserole, lasagne with salmon, goat cheese and spinach or cantalian patranque !.
On the nose the white wine of Domaine du Père Caboche. often reveals types of flavors of pineapple, black fruit or honey and sometimes also flavors of cheese, apricot or strawberries. In the mouth the white wine of Domaine du Père Caboche. is a powerful with a nice freshness.
Terret noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Terret Noir can be found in many vineyards: South West, Cognac, Bordeaux, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.
How Domaine du Père Caboche wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of sautéed pork with pineapple, panga curry or fresh jura salad.
On the nose the pink wine of Domaine du Père Caboche. often reveals types of flavors of cream, microbio or watermelon and sometimes also flavors of citrus fruit, spices or tree fruit.
A thin wine, lacking flesh and body.
Planning a wine route in the of Châteauneuf-du-Pape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Père Caboche.
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
A thin wine, lacking flesh and body.