The Domaine du Père Caboche of Châteauneuf-du-Pape of Rhone Valley
The Domaine du Père Caboche is one of the world's great estates. It offers 12 wines for sale in of Châteauneuf-du-Pape to come and discover on site or to buy online.
Looking for the best Domaine du Père Caboche wines in Châteauneuf-du-Pape among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Père Caboche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Père Caboche wines with technical and enological descriptions.
How Domaine du Père Caboche wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of lamb with ginger honey, pigeon with bacon and mushrooms or scandinavian beef balls.
On the nose the red wine of Domaine du Père Caboche. often reveals types of flavors of cherry, vegetal or earth and sometimes also flavors of microbio, oak or spices. In the mouth the red wine of Domaine du Père Caboche. is a powerful with a nice freshness.
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
In the mouth of Châteauneuf-du-Pape is a powerful with a nice freshness. We currently count 704 estates and châteaux in the of Châteauneuf-du-Pape, producing 1551 different wines in conventional, organic and biodynamic agriculture. The wines of Châteauneuf-du-Pape go well with generally quite well with dishes of lamb, pork or poultry.
How Domaine du Père Caboche wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of baked pork chops, tomato pie without tomato... or gratin with chard leaves.
On the nose the white wine of Domaine du Père Caboche. often reveals types of flavors of pineapple, black fruit or honey and sometimes also flavors of cheese, apricot or strawberries. In the mouth the white wine of Domaine du Père Caboche. is a powerful with a nice freshness.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
How Domaine du Père Caboche wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of chinese noodles with beef, chicken curry and onions or high savoyard chicken !.
On the nose the pink wine of Domaine du Père Caboche. often reveals types of flavors of cream, microbio or watermelon and sometimes also flavors of citrus fruit, spices or tree fruit.
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
Planning a wine route in the of Châteauneuf-du-Pape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Père Caboche.
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Le Domaine Skincare features a serum, a cream, a fluid cream and a cleansing emulsion, all of which are vegan and suitable for all skin types. The products are made from organic matter that was previously discarded after the grapes had been pressed. Le Domaine Skincare’s packaging also includes recyclable glass bottles and jars, and reusable stoppers made of oak cut from the scraps of the vineyard’s wine barrels. ‘It is about imitating nature’s organic cycles, its original beauty,’ said Pitt, wh ...
For the first time ever, Decanter is offering readers and wine lovers alike the chance to see behind the scenes of our renowned panel tastings and experience first hand what it means to taste like an expert. Decanter’s panel tastings are one of the most rigorous exercises in blind tasting, where a panel of three experts taste and score up to 100 wines a day, based on criteria set by the Decanter editorial team. We’re delighted to announced that this autumn will see the start of our n ...
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.