Domaine de FondrècheL'Eclat Blanc
White wine
This wine is a blend of 2 varietals which are the Clairette and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The L'Eclat Blanc of the Domaine de Fondrèche is in the top 90 of wines of Ventoux.
Taste structure of the L'Eclat Blanc from the Domaine de Fondrèche
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Eclat Blanc of Domaine de Fondrèche in the region of Rhone Valley is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with L'Eclat Blanc
Pairings that work perfectly with L'Eclat Blanc
Original food and wine pairings with L'Eclat Blanc
The L'Eclat Blanc of Domaine de Fondrèche matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of steamed pork chops, wild rice salad with tuna or croque monsieur with 4 cheeses.
Details and technical informations about Domaine de Fondrèche's L'Eclat Blanc.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of L'Eclat Blanc from Domaine de Fondrèche are 2013, 2012
Informations about the Domaine de Fondrèche
The Domaine de Fondrèche is one of of the world's great estates. It offers 15 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.
