
Winery La Ferme Saint PierreFai
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Fai of the Winery La Ferme Saint Pierre is in the top 60 of wines of Savoie.

Taste structure of the Fai from the Winery La Ferme Saint Pierre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fai of Winery La Ferme Saint Pierre in the region of Savoie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Fai
Pairings that work perfectly with Fai
Original food and wine pairings with Fai
The Fai of Winery La Ferme Saint Pierre matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue in hot pickle sauce, lamb chops with tarragon cream or stuffed rabbit in the oven.
Details and technical informations about Winery La Ferme Saint Pierre's Fai.
Discover the grape variety: Zilavka
Structured, vibrant age-worthy whites with a pale golden robe, tense palate with preserved acidity, showing signature aromas of green apple, citrus (lemon), white flowers and calcareous mineral notes. Taut Balkan profile. Star of Herzegovinian white wines, thrives on the limestone terroirs of the Neretva valley around Mostar. Autochtone white variety of Bosnia-Herzegovina and southern Croatia.
Last vintages of this wine
The best vintages of Fai from Winery La Ferme Saint Pierre are 2016, 2015, 2009
Informations about the Winery La Ferme Saint Pierre
The Winery La Ferme Saint Pierre is one of of the world's greatest estates. It offers 16 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
French Alpine vineyard with unique native grapes. Signature Jacquère in whites (~50% of the vineyard): lively, light dry wines with white flowers, green apple, citrus, fresh almond and a mineral touch, perfect with fondue and raclette. Ampler Altesse (Roussette) (pear, honey, hazelnut). Fruity, peppery Mondeuse reds (cherry, violet, firm tannins), light Gamay and fine Pinot Noir.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.














