
Domaine DupasquierPinot Savoie
This wine generally goes well with pork, poultry or veal.
The Pinot Savoie of the Domaine Dupasquier is in the top 60 of wines of Savoie.
Wine flavors and olphactive analysis
On the nose the Pinot Savoie of Domaine Dupasquier in the region of Savoie often reveals types of flavors of cherry, earthy or strawberries and sometimes also flavors of earth, microbio or red fruit.
Food and wine pairings with Pinot Savoie
Pairings that work perfectly with Pinot Savoie
Original food and wine pairings with Pinot Savoie
The Pinot Savoie of Domaine Dupasquier matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of doe stroganoff, wild boar stew or wild boar stew (without marinade or wine).
Details and technical informations about Domaine Dupasquier's Pinot Savoie.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Savoie from Domaine Dupasquier are 2016, 2013, 2015, 2014 and 2012.
Informations about the Domaine Dupasquier
The Domaine Dupasquier is one of of the world's greatest estates. It offers 16 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
The word of the wine: Peduncle
The stem of a flower or fruit.














